Visitors to cafes and restaurants almost never see those who cook for them and try to make their visit unforgettable. Nevertheless, they should be dressed stylishly, neatly and according to the uniform. These requirements apply to everything: jackets, aprons and, of course, hats. Due to the fact that it is not just an item of hygiene, but also an accessory, any chef today can express themself with the help of a cap. Therefore, each kitchen worker can have his own hat in terms of shape and color.